I was introduced to the perfect sausage after settling in for an early breakfast in Midhurst.
After which I walked up North St to find the Family Butchers that specialise in making their personalised brand of gourmet artisan sausages.
They offer a wide variety, from the traditional pork sausage to their Midhurst Royal which has a bold herby taste. I personally favour their beef and horseradish which I order in bulk and freeze.
They are Quality Standard Butchers offering the finest locally sourced British meats as well as scotch eggs, a selection of pies, chesse and deli products
